At RibCrib, they make it their mission to expertly smoke all the meats and serve them up with a smile at their Panama City, Florida, BBQ shop. Each and every day, they fire up the smoker with hickory wood, and then lovingly coat each cut of meat with their signature rub.
Although ribs are the name of the game, RibCrib also smokes brisket, pork shoulder, boneless chicken breast, turkey, sausage, hot links, and even bologna. Their efforts create the full spread for their loyal patrons, ensuring they can satisfy all their cravings at every visit.
All their meats cook low and slow in the smoker to ensure they come out juicy, tender, and oh-so flavorful. Once they’re done, they transform each smoked creation into a variety of dishes, including loaded baked potatoes, nachos, sandwiches, and salad. The most popular way to enjoy their BBQ meats is by ordering their single to four meat plate, complete with two sides of your choice.
No matter what dishes you want to try at RibCrib, you have the option to dine in-house, take your order to go, or even have it delivered. They offer curbside pickup, too, if you’re in a hurry to get to your next engagement. Just let them know how you’d like to get your selections and they’ll package them up just right for your perfect dining experience.
Don’t miss the chance to try these items at RibCrib:
Smokin’ Chicken Nachos
If you bring a big appetite and at least one friend to help you out, don’t skip the chance to enjoy their Smokin’ Chicken Nachos. A fan favorite on the shareables menu, this dish starts with tortilla chips covered in shredded cheese, chicken, cowboy beans, and pico. Then, the whole lot goes under the broiler until melted and bubbly before getting a scoop of salsa and sour cream.
The Motherlode
When you go with The Motherlode, you leave it to the pitmaster to treat you to the best of the best. This entrée at RibCrib features chopped brisket, pulled pork, sliced smoked chicken breast, and sliced hot links to start. To that, they add two sides of your choice, like their Fried Okra, Potato Salad, or Fresh Coleslaw.
Cribwich
If you want to keep it simple without compromising on flavor, go with the Cribwich. This delightful sandwich comes piled high with sliced or chopped brisket plus hot links. A pickle lands on the plate along with a hearty serving of fries to bring it all together.
Dynamite Chicken Salad
For something just a little bit lighter, you cannot go wrong with the Dynamite Chicken Salad. This dish starts with fresh greens, corn, tomato, black beans, and cheese. Then, they add smoked chicken along with quesadilla roll-ups, tortilla strips, and the dressing of your choice.
Chicken Fried Steak
For comfort food to remember, order up the Chicken Fried Steak at RibCrib. They create this masterpiece by breading a nine-ounce sirloin and frying it up to your desired level of doneness. After that, they put mashed potatoes and gravy alongside, plus a scoop of their fried okra.
Whenever you want to keep the deliciousness on tap long after leaving the RibCrib restaurant, just order their meat by the pound and the sides to match. If you prefer to have the full dining experience awaiting you later in the day, get their Pigout Packs to-go instead. Available for three to six people, these packs come with the meat and sides of your choice, plus bread, peppers, and onions. When choosing your meats, keep in mind that brisket is extra, but it’s well worth the expense.
Insider Tips:
-If you’d like to get straight to grubbing on your selections, put in your order ahead of time using the online system on their website.
-Want to take your next special occasion to the next level? Ask about their catering services.
-For the inside scoop on the latest news, offers, and rewards, just join RibCrib Rewards.