If you want to start your day off right, all it takes is a trip over to Big Bad Breakfast in Inlet Beach, Florida. At this restaurant, they are all about honoring the most important meal of the day in every way possible. They have healthy to hearty fare that will fill up your belly and give you enough energy to take on anything. And since their eatery is just a few blocks from the waterfront, you can even direct all that energy toward spending the day at the beach.
When chef John Currence dreamed up the Big Bad Breakfast eatery, he brought all the warmth of a homecooked meal to the forefront of everything they do. His dedication to breakfast also goes well beyond the food alone. As a nod to his own upbringing, he ensures everyone feels right at home while sitting around his restaurant tables. Although this is a small, local chain, each location boasts a laid-back atmosphere and friendly service that always makes you feel like family.
In order to give everyone a taste of their favorites from childhood and beyond, their menu is absolutely enormous and filled with a variety of creations. They have the classics, like biscuits and gravy, omelets, and flapjacks galore. Plus, inventive dishes that are all their own, including their iconic breakfast crumble. When you need to grab and go, this dish will give you a taste of buttermilk biscuits, grits, bacon, and much more in every bite.
Their loyal patrons of Big Bad Breakfast always enjoy:
Mother of All Biscuits
If you don’t know what to order, you really cannot go wrong with the Mother of All Biscuits. Big Bad Breakfast builds this awesome breakfast sandwich on their black pepper buttermilk biscuits that are made fresh all day long. Between each side, they put their crispy fried dill chicken breast plus a thick slice of cheddar cheese. It’s up to you whether you want to go all out with the hot sauce, but they strongly recommend that you do.
Fried Oyster Scramble
It may have got its start way back in the gold rush days, but the Fried Oyster Scramble lives on at this eatery. To create this dish, they take fresh Gulf oysters and fry them up golden brown. Then, they scramble up two eggs with chopped onion, bell peppers, tomato, potatoes, and onion, of course. Once that’s done, they put their crispy oysters and sliced serrano peppers over the scramble to treat you to the absolute best flavors around.
Crab Louie Omelet
Once you’ve tried the Crab Louie Omelet at Big Bad Breakfast, you’ll never go back to eating this breakfast classic any other way. This omelet starts with three whipped eggs that are cooked until ready to fold. At that point, they fill the center with green onions and crabmeat before folding it over and heating it all up. After that, they slide the omelet onto the plate and serve it with fries and tossed greens.
You can pair your meal with a number of excellent varieties of cocktails, wine, and beer. The most popular of the bunch are their Mimosa, Bloody Mary, and Irish Coffee, of course. But their Honeysuckle Lemonade and Pineapple Jalapeno Margarita are definitely worth a try, too. They also have non-alcoholic beverages available if you prefer, including iced coffee and fresh-squeezed orange juice.
Insider Tips:
– Busy day? Skip to the good part by submitting your order online through the Big Bad Breakfast website. Once that’s done, you just have to pull up to the curb and they will bring it out.
– If you really love their food, let them cater your next big event. They offer the full spread on their catering menu, allowing you to give your guests the best of the best.